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Seasons Riesling 2014
This classic Riesling displays notes of flint, mineral, apple and lemon zest on the nose. The palate is crisp and refreshing with tart green apple and citrus characteristics followed by a smooth finish with a balanced acidity.
Serve with grilled shrimp, marinated in fresh herbs and spices and served with freshly squeezed lemon. The crisp acidity of this wine will balance with richer foods as well, like crab cakes with lemon aioli.
Try an unexpected surprise wine pairing - cheddar cheese Goldfish crackers and Seasons Riesling! The light taste and strong acidity will balance these salty crackers. Yummy!