Black Cab | Diamond Estate Wines
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EastDell Black Cab 2010

A VQA wine. Black Cab™ is created from varieties that grow well in our cool climate: Baco Noir, Cabernet Franc and Cabernet Sauvignon. With a dark crimson colour and aromas of blackberry and bell pepper, this medium-bodied red is firm and rich on the palate with flavours of black cherry and cinnamon and some hints of spice and tobacco.

Alcohol Content
12.50%
Sugar Code
0
LCBO Code
609875
Food Pairings

Pair with grilled meats and vegetables. Try with grilled portobello mushrooms in a balsamic reduction.

Tasting Notes
Awards
Best LCBO Red Wine - Cuvee Awards, 2011; Silver Medal, All Canadian Wine Championships 2011
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